What A Crock Recipe Segment – Yummy Blueberry

What A Crock Homemade Soups Recipe Segment – Yummy Blueberry July 25, 2015 Blueberry-Basil Vinegar Make this in the summer and give to family and friends for Christmas. Ingredients 1 Continue Reading →

Share Button

What a Crock Recipe Segment – New England Beer Cocktail

New England Beer Cocktail Segment June 27, 2015 Southern Shandy Ingredients 3 – 12 oz bottles of ice cold beer (Woodstock Summer Ale) 4 cups of lemonade chilled ½ cup Continue Reading →

Share Button

What A Crock Recipe – Strawberry Fields For Ever

  Strawberry Desserts June 13, 2015 segment Chocolate Strawberry Shortcake TOTAL TIME: Prep: 20 min. + chilling. Bake: 10 min. + cooling YIELD: 8 servings Ingredients 1 quart fresh strawberries, Continue Reading →

Share Button

What A Crock Recipes – Tea For Two…or More

Cooking with Tea Segment April 25, 2015 Chamomile Vinaigrette Dressing Recipe Ingredients 1/4 – 1/2 c. Chamomile tea (steep 1 Chamomile tea bag in hot water, remove tea bag, and Continue Reading →

Share Button

What A Crock Recipes – Spaghetti Squash Is Nice

These are the recipes from Chef John Knorr, from What A Crock Homemade Soups, featured on our show on April 11, 2015 Spaghetti Squash Dishes April 11, 2015 segment Spaghetti Continue Reading →

Share Button

What A Crock Recipe Segment – Easter Dinner

These are the recipes from Chef John Knorr, from What A Crock Homemade Soups, featured on our show on March 28, 2015 Easter Dinner yield – 6 servings March 28, Continue Reading →

Share Button

What A Crock Recipes – Cauliflower Is Our Friend

CAULIFLOWER MASH Yield: 4 Servings Ingredients 1 large head cauliflower, rinsed, cored and chopped 1 tablespoon grain mustard 1 tablespoon butter lots of freshly ground black pepper salt to taste Continue Reading →

Share Button

What a Crock Cooking Segment – Cooking with Chocolate

These are the recipes from Chef John Knorr, from What A Crock Homemade Soups, featured on our show on Feb. 14, 2015   Chile-Marinated Flank Steak Yield: Serves 4 as Continue Reading →

Share Button

What a Crock Cooking Segment – Superbowl Munchies

These are the recipes featured on our show on January 24, 2015   Fried Cotto Salami Sandwich 1 pound Cotto hot salami or other good quality salami (we used peppered Continue Reading →

Share Button

What A Crock Cooking Segment – Winter Comfort Meal

These are the recipes featured on our show on January 10, 2015 Simple and Delicious Meatloaf Yield: One loaf – 4/6 servings Ingredients ½ cup onion, small dice ½ cup Continue Reading →

Share Button